Economists say: 6 years left until climate change becomes irreversible…
Animals emit 16% CO2e heating the planet
Plant based meat can help, but high price prevents it from mass adoption
By upcycling fermentation by-products, we enabled low cost sources of protein…
Available volume of by-products has 100 Mt CO2e p.a potential
Every 10,000 hL of beer produces 15 to 18 tons of surplus yeast
1.9B hL beer worldwide results in 2.85M ton brewers spent yeast annually
Being converted into Planetarians whole cuts it results in 2.85M ton of meat
