CO2 reduction in foodservice operations

Animal agriculture produces 66.11 GT of carbon dioxide emissions annually according to Drawdown research. Due to changes in consumer preferences for healthier meals, this creates an opportunity to reduce greenhouse gas emissions via offering more plant-based meals as an alternative for animal based. McDonald's can reach its ambitious goal to prevent 150 million tonnes of greenhouse gas emissions by 2030 replacing just 16,7% of meat-based meals with plant-based.

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Aleh Manchuliantsau
Healthy Fast Food

Consumer preferences for healthier choices has created robust demand for healthy, plant-based products, while urbanization and lifestyle changes drive out-of home eating. So far we have only had meat-centered fast food chains – chicken, burgers, fish-based sushi... We can create a menu around Sunflower-based ingredients, and protect the formulations using PLANETARIANS’ patent-pending applications for defatted seeds as an ingredient.

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Aleh Manchuliantsau
PLANETARIANS, Unite!

Are you upset that “Healthy” means expensive? Are you frustrated with the processing that leaves only a fraction of initial ingredients? Are you upset by big packages, profitable for the manufacturer, while forcing you to finish it or waste it?- If not,- you may stop reading here…

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Aleh Manchuliantsau
What is Sunflower Meal?

While the vibrant, strong Sunflower is a recognized worldwide for its beauty, it is also an important source of food. Sunflower oil is a valued and healthy vegetable oil and Sunflower seeds are enjoyed as a healthy, tasty snack and nutritious ingredient to many foods.

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Anastasia Tkacheva